Mold Quiz

Take this quiz about mold to learn more about the dangers of mold and how you can prevent it.

Mold Busters Quiz

1 / 10

What is the main reason of mold infestation throughout most households in the world?

a) Unhygienic living conditions

b) Type of building material

c) Excess moisture

c). Moisture is the crucial ingredient for mold to thrive. Generally, the most common reasons for indoor mold spread are plumbing and roof leaks, wet basements, bad yard drainage, and high humidity.

c). Moisture is the crucial ingredient for mold to thrive. Generally, the most common reasons for indoor mold spread are plumbing and roof leaks, wet basements, bad yard drainage, and high humidity.

2 / 10

Molds are genetically closest to:

a) Plants

b) Humans

c) Bacteria

b). Humans because the latest molecular studies have placed the kingdom of Fungi (where molds belong) and the kingdom of Animalia (where humans belong) into a superkingdom named Opisthokonta
The Tree of Life of the planet's organisms. (Photo source: Micallen0713, Wikimedia).

b). Humans because the latest molecular studies have placed the kingdom of Fungi (where molds belong) and the kingdom of Animalia (where humans belong) into a superkingdom named Opisthokonta
The Tree of Life of the planet's organisms. (Photo source: Micallen0713, Wikimedia).

3 / 10

Out of a hundred cases of chronic sinusitis (the most common chronic sinus infections), how many cases are mold-related?

a) 15

b) 56

c) 96

c) 96. A clinical survey discovered mold in mucus of 96% of patients suffering from chronic sinus infections, a disease which annually impacts more than 20 million adults U.S.

c) 96. A clinical survey discovered mold in mucus of 96% of patients suffering from chronic sinus infections, a disease which annually impacts more than 20 million adults U.S.

4 / 10

What causes green mouldy bread?

a) Aspergillus fungi

b) Algae

c) Penicillium fungi

c). Penicillium fungi are the most frequent cause of the green mold spots on old bread. Mouldy bread is not safe to eat as some green mould species can produce mycotoxins.
(Photo source: Henry Mühlpfordt, Wikimedia)

c). Penicillium fungi are the most frequent cause of the green mold spots on old bread. Mouldy bread is not safe to eat as some green mould species can produce mycotoxins.
(Photo source: Henry Mühlpfordt, Wikimedia)

5 / 10

Why did the Italian botanist Pier Antonio Micheli give the genus Aspergillum its name?

a) Because fungi from the genus Aspergillum look like asparagus

b) Because fungi from the genus Aspergillum were discovered in the Asperg town, Germany

c) Because fungi from the genus Aspergillum look like the Christian Holy Water sprinkler device

a) they look like the Christian Holy Water sprinkler device, called aspergillum.
(up) Aspergillum (Photo Source: Pearson Scott Foresman, Wikipedia); (down) Aspergillus niger conidiophore (Photo source: Kathie Hodge, Flickr).

a) they look like the Christian Holy Water sprinkler device, called aspergillum.
(up) Aspergillum (Photo Source: Pearson Scott Foresman, Wikipedia); (down) Aspergillus niger conidiophore (Photo source: Kathie Hodge, Flickr).

6 / 10

What is the molds function in an ecosystem?

a) To infect weaker organisms, thus strengthening a population

b) To recycle organic matter

c) To make symbiosis with plants and help them grow

b) To recycle organic matter through decomposition and mineralization. In fact, everything lignin-containing can only be dissolved by saprophytic fungi, without which life on this planet wouldn’t be possible due to sheer amounts of debris formed by undecomposed plant material.
Nutrient cycle (Photo source: Jakob Assmann)

b) To recycle organic matter through decomposition and mineralization. In fact, everything lignin-containing can only be dissolved by saprophytic fungi, without which life on this planet wouldn’t be possible due to sheer amounts of debris formed by undecomposed plant material.
Nutrient cycle (Photo source: Jakob Assmann)

7 / 10

What are the chances of developing respiratory or asthma-related health problems due to the building dampness and mold exposure?

a) 30-50%

b) 1-5%

c) 100%

a) 30-50%. Studies show that consistent associations of dampness with adverse health effects, strongly suggesting a causation by dampness-related exposures.

a) 30-50%. Studies show that consistent associations of dampness with adverse health effects, strongly suggesting a causation by dampness-related exposures.

8 / 10

What causes black mouldy bread?

a) Rhizopus fungi

b) Ants

c) Penicillium fungi

a). Rhizopus fungi create black mold spots on old bread. It is never safe to eat mouldy bread as ingesting black mold can cause nausea, vomiting, and allergic reactions.

a). Rhizopus fungi create black mold spots on old bread. It is never safe to eat mouldy bread as ingesting black mold can cause nausea, vomiting, and allergic reactions.

9 / 10

How many children under the age of five succumb to the adverse effects of air pollution (particulates, mold, and bacteria), globally?

a) 6 000

b) 60 000

c) 600 000

c) 600 000. Furthermore, according to the UNICEF statistics, of all pneumonia-related mortalities of children under the age of five, half can be traced to air pollution.

c) 600 000. Furthermore, according to the UNICEF statistics, of all pneumonia-related mortalities of children under the age of five, half can be traced to air pollution.

10 / 10

According to some statistical overviews, what percentage Canadian homes have mold-free bathrooms?

a) 13%

b) 26%

c) 54%

a) 13%, and the most common types (in more than half cases) are from the Penicillium/Aspergillus group.

a) 13%, and the most common types (in more than half cases) are from the Penicillium/Aspergillus group.

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